超喜欢吃muffin，自己做了一份真的超美味~附带一下配料和做法，是我直接从我学的地方复制过来的~
Ingredients:
450g self – raising flour
225g caster sugar
225g unsalted butter
1 teaspoon baking power
225 milk
2 medium- sized eggs, beaten
200g blueberrys ( you can also use 200g raspberries or 1 pear trimmed and diced)
Preheat the oven to 180°C and have 15 muffins tins ready. Mix the flour, caster sugar and baking powder together in a large bowl and make a well in the centre. Heat the milk and butter together until the butter melts. Allow to cool, then add to the dry mixture with the eggs.
烤16-20分钟就好，如果觉得muffin里面还不够酥软可以再烤两分钟~
最新评论 10
:食材的量是拿称称的吗？ 虽然我想尝试做 但还是一脸懵逼啊?
:家里有个小小的用来称食物的电子秤，但是我一般就是自己估摸着比例来，多一点少一点不会差太多哒~
:因为全部按他的比例来弄实在是太麻烦了?我脾气急躁干不了这么细致?
:太棒了直接有方子！ 改天试试?
:加油加油₍₍⁽⁽(ી( ･◡･ )ʃ)₎₎⁾⁾
:好棒！
:很好吃！? //@Jenny小胖儿: 好棒！