秋天去果园摘了梨怎样消耗呢？快手Pear Pastry 怎么样？
不仅颜值高，也可以换换吃法,满足sweet tooth的小伙伴们！少糖又营养。
今天餐后甜点一人啃了一个pastry?Mm...
此方子来自Pinterest
?Pears in puff?
INGREDIENTS
pear 2 pieces.
puff pastry 200g
30 gsugar cane
chicken eggs 1 pc.
1 Ripe sweet pear cut in half,
remove the core.
Top make-strip cuts.
Ready to roll out the puff pastry lightly, put on top of a pear with a knife and cut the excess, retreated half a centimeter from the edge of the pear. Coat the dough with beaten egg with a pinch of sugar. Sprinkle the dough and pear (in cuts) cane sugar.
Bake at 180C=355F for 15 minutes - until golden brown.
?❤️Enjoy！?❤️
亲们step by step 做法请参照我的图文
最新评论 18
:每次supermommy发文，心里都要默念三遍：神一样的存在！
:?我怎么能和神比？mm说得我不知所措了！????❤️
回复 @supermommy:怎么能跟supermommy相比
:支持开餐厅！哈哈
:我也觉得！美妈手太巧了！
:你们怎么都这么会说话呢！
:你们怎么都这么会说话呢！
:潮妈你去开餐馆吧，绝对米其林三星级！1000个赞??
:你太抬举我了！???
:哇塞，这个做的无敌啦！??赞*1000……
:颜值好高！
:?谢谢桃子mm
:请问你有什么是不会的??
:A lot of things I could not do!???谢谢mm